mac and cheese noodles and company recipe

Taste the water you’re going to boil your noodles in, it should taste like salty ocean water. This is really the only way to flavor your macaroni noodles.

Salt your pasta water liberally, seriously it needs a lot of salt.But sometimes it would turn out better than others, so I paid attention, took notes and did a little research. I’ve never written down my macaroni and cheese recipe before because I make it like my Mom did…white sauce + whatever cheeses I need to use up in the fridge + macaroni then, bake it up. It’s much easier than trying to “guestimate” exactly how many pounds, cups, teaspoons you used the last time you multiplied the recipe. I could probably make a pretty big dent in this giant mac and cheese on my own, but it actually serves a crowd of 20-25! I find myself feeding throngs of people quite often and have recently started to write down these voluminous recipes.

It’s just that sharing can be a bit difficult on this one.Jump to Recipe Print Recipe *Added* New Recipe for: Macaroni & Cheese for a Smaller Crowd! Serves 10-12 people You can of course choose to bake these in individual ramekins to avoid any kind of sharing or you can dump the entire mixture into a 2-qt baking dish.Įither works. It’s perfectly cheesy without being too gummy, and the crunchy tops are just to die for before you get into that creamy heaven underneath. It’s simple, it’s quick, and it’s completely made from scratch.

This is your classic mac and cheese – there are no surprises here and there’s no fuss at all. So I need to unpack as fast as possible so I can never leave my Chicago house and instead, nest inside with my new electric blanket and the coziest homemade mac and cheese ever. Except home is filled with 17 unopened boxes filled with my kitchen stuff. I mean, it was 65 degrees when we left LA!īut honestly, it feels like home. It almost feels a bit surreal as we cope with the 22 degree weather. We finally moved to the Midwest after 20 years of living in California. You’ll never want the boxed stuff ever again! Everyone’s favorite classic mac and cheese! Super simple, super easy and super quick.

Mac and cheese noodles and company recipe